lollipop!

recipe wednesday!!

lollipop, lollipop, oh lolli, lolli, lolli, lollipop!

POP!

i love my new on-line logo!! it is so perfect with the lollipop,

 i can't even tell you how i love thee.

so, to celebrate my lollipop logo

here's a lollipop recipe!!

Ingredients

3/4 cup granulated sugar


1/2 cup light corn syrup


1/4 cup butter


1 (3-ounce) box cherry gelatin dessert mix


Nonstick cooking spray


Special Equipment:


20 (4-inch) lollipop sticks


Metal tablespoon-size measuring spoon


Candy thermometer


Directions


Butter 2 large baking sheets. Arrange 10 lollipop sticks on each baking sheet, spacing them evenly apart. Stir sugar, corn syrup, and butter in small saucepan over low heat until sugar has dissolved. Slowly bring to a boil, stirring frequently. Continue cooking for 7 minutes, or until candy thermometer registers 275 degrees F. Stir in gelatin until smooth. Using a metal tablespoon and working quickly, spoon syrup over 1 end of each lollipop stick. Cool completely. Wrap each lollipop in plastic wrap and store in an airtight container.

this recipe is via

sandra lee

see the entire post here

oh, and martha has a halloween lollipop recipe.

see it here

ok, party people!

go dig out those candy thermometors!

time to get crackin' on some lip smakin'

goodies!!